Search the whole station
Specially designed for large food processing plants, this Soonqian food packaging and sealing machine has a high-speed continuous sealing capacity of 30 m/min. The built-in PID intelligent temperature control system controls the temperature difference within 1 ℃ to ensure that the composite film, aluminum foil and other materials are free of false seals and wrinkles under high-speed operation. Soonqian support MAP modified atmosphere preservation function, residual oxygen can be less than 1%, effectively extend the shelf life of food and improve the efficiency of production line automation, support bulk procurement.
30 m/min
Sealing speed
± 1 ℃
Temperature control accuracy
6-15mm
Sealing width
The industrial-grade PID algorithm chip is used to monitor and correct the temperature of the heating block at a frequency of 50 times per second in real time, and the temperature fluctuation is controlled within a very small range of ± 1 ℃. Compared with the traditional analog temperature control, the sealing strength is increased by 40%, the phenomenon of melting or false sealing air leakage caused by temperature drift is completely eliminated, and the packaging rejection rate is reduced to less than 0.5.
Integrated high-precision inflation nozzle supports automatic filling of nitrogen or mixed gas. Replace the air in the bag at the moment of sealing, so that the residual oxygen content in the package is less than 1%. For fresh meat, cooked food and baked products, it can effectively inhibit the growth of bacteria and extend the shelf life by 3 to 5 times without adding preservatives.
The shell and food contact parts are made of thick 304 stainless steel, in line with HACCP and GMP food hygiene standards. With IP65 protection level, corrosion resistance, acid and alkali resistance, support high-pressure water gun direct washing clean, perfect to adapt to high humidity, high salt food processing workshop environment.
Equipped with adjustable pressure module and high-power heating system, it supports various heat sealing materials (such as PE, PP, aluminum foil, kraft paper composite bags) with thickness of 0.02mm to 0.80mm. No need to replace parts, only need to adjust the pressure gap through the knob, you can complete the switching of different thickness bags in 30 seconds, improve the flexibility of the production line.
It is equipped with 800W high torque pure copper brushless motor and widened and thickened Teflon high temperature resistant sealing belt to support 24-hour continuous operation. The heat dissipation system adopts a double-air cooling and strong row design to ensure that the motor and the heating block do not overheat under high load. Compared with ordinary sealing machines, the average trouble-free operation time of the equipment is prolonged by 2000 hours.
The sealing and printing are completed synchronously, and the printing module with ink-fixing wheel (optional inkjet printer) can clearly print the production date, batch number and validity period at the sealing line. The imprint is scratch-resistant and does not fade, which meets the requirements of food safety traceability regulations and eliminates the cost of purchasing additional coding equipment.
| Parameter Items | Specifications |
| Product Model | sealing machine for food packaging |
| power supply voltage | 220V / 50-60Hz (110V available upon request) |
| Total power | 1250W (800W heating + 450W motor) |
| Sealing speed | 0 – 30 m/min (CVT) |
| Sealing width | 6 – 15 mm (adjustable) |
| Temperature control range | 0 – 400℃ (PID digital display control) |
| Sealing thickness | 0.02 – 0.80 mm (single-layer/multi-layer composite) |
| Conveyor load | Single bag ≤ 5kg, total load ≤ 15kg |
| inflation pressure | 0.5 – 0.7 MPa (Controlled Atmosphere Model) |
| Machine size | 1150 × 480 × 400 mm |
| Machine weight | 45 kg |
| Main material | SUS304 stainless steel |
Such users have extremely high requirements for microbial control. This product comes with the MAP inflation function (replacement of nitrogen or carbon dioxide) can effectively inhibit the oxidation of meat discoloration and bacterial reproduction, to ensure that cold meat in the supermarket shelves to maintain bright red attractive color, and extend the shelf life of 3-7 days.
In the face of high production demand of tens of thousands of packages per day, purchasing managers pay attention to speed and stability. The sealing machine has a continuous sealing capacity of 30 m/min and an automatic counting function, which is perfectly suitable for assembly line operations such as potato chips, nuts and dried fruits, and the sealing is tight to prevent crisp food from being damp and soft.
Pre-made vegetable packaging is usually thick and needs to be resistant to low temperature transportation. The high-pressure heating module of this machine can penetrate the multi-layer composite aluminum film to form a high-strength sealing layer to prevent the product from breaking the bag due to thermal expansion and contraction or collision during the cold chain transportation at -18 ℃, thus ensuring food safety.
Powder products are most afraid of sealing clip powder resulting in air leakage. The equipment has a precise adjustable pressure wheel and an extended cooling area, which can ensure that even if a small amount of dust adheres to the mouth of the bag, it can be pressed tightly. With the installation function of one-way exhaust valve (optional), it is very suitable for the exhaust packaging of coffee beans and protein powder.
Turn on the power supply and turn on the emergency stop switch. Set the target temperature in the temperature control panel (e. g. aluminum foil bag recommended 180-200 ℃) and start the heating switch. Wait for about 3-5 minutes, when the PV value is consistent with the SV value, the sealing operation can be carried out.
According to the thickness of the packaging bag, rotate the pressure adjustment knob. Rotate clockwise to increase pressure, counterclockwise to decrease. Start the conveyor belt knob to adjust the speed. It is recommended to start the initial debugging from the middle speed to ensure that the sealing lines are clear and there is no curling before locking the speed.
The bag mouth of the packed product is leveled and fed into the guide plate of the feed port. The machine will automatically sense and clamp the bag mouth forward, passing through the heating zone, cooling zone and embossing wheel in turn. If the inflation function is used, insert the inflation nozzle into the mouth of the bag and then send it in.
Do not turn off the main power supply directly after the work is over. Turn off the heating switch first, let the fan and conveyor belt continue to run for 5-10 minutes, and then turn off the power after the temperature of the heating block drops below 50 ℃. This can effectively prevent the Teflon high temperature resistant belt from shortening its life due to residual heat scalding.
Efficient vertical forming, filling, and sealing.
Ideal for bulk granular or liquid items in small floor spaces.
Delivers premium packaging quality for doypacks.
Quick changeover and superior seal integrity for flexible bags.
High-speed multi-lane solution for powder sachets.
Maximizes output with precise dosing and compact stick packs.
Fast flow wrapping for solid products.
Ensures hygienic sealing and efficient packaging for bakery or hardware.
Automated robotic arm ensures precise carton erecting.
Reduces manual labor and boosts case forming efficiency.
Secures packages tightly for safe transport.
High-speed automatic strapping ensures load stability and safety.
More functional packaging machines are waiting
for your discovery, and intelligent and beautiful life is in progress.
certificate
Welcome to our Frequently Asked Questions page. We have compiled answers to common questions you may have, hoping to provide you with clear and quick solutions. If you cannot find the information you need here, please feel free to contact our customer support team.
Manufacturer of vertical bagging machine and bag sealer machine, ideal for sealing and packaging of various bag types.
Manufacturer of automatic tea bag packing machine and snack packaging machine for precise food product packaging.
Manufacturer of TD200A air bag and pillow packing machine. Reliable packing machine for industrial cushion packaging.
Manufacturer of RL140 horizontal biscuit packaging machine. Efficient pack machine for biscuits and small food products.
loading…
已经是到最后一篇内容了！
Specially designed for large food processing plants, this Soonqian food packaging and sealing machine has a high-speed continuous sealing capacity of 30 m/min. The built-in PID intelligent temperature control system controls the temperature difference within 1 ℃ to ensure that the composite film, aluminum foil and other materials are free of false seals and wrinkles under high-speed operation. Soonqian support MAP modified atmosphere preservation function, residual oxygen can be less than 1%, effectively extend the shelf life of food and improve the efficiency of production line automation, support bulk procurement.
Sealing speed
30 m/min
Temperature control accuracy
± 1 ℃
Sealing width
6-15mm
The industrial-grade PID algorithm chip is used to monitor and correct the temperature of the heating block at a frequency of 50 times per second in real time, and the temperature fluctuation is controlled within a very small range of ± 1 ℃. Compared with the traditional analog temperature control, the sealing strength is increased by 40%, the phenomenon of melting or false sealing air leakage caused by temperature drift is completely eliminated, and the packaging rejection rate is reduced to less than 0.5.
Integrated high-precision inflation nozzle supports automatic filling of nitrogen or mixed gas. Replace the air in the bag at the moment of sealing, so that the residual oxygen content in the package is less than 1%. For fresh meat, cooked food and baked products, it can effectively inhibit the growth of bacteria and extend the shelf life by 3 to 5 times without adding preservatives.
The shell and food contact parts are made of thick 304 stainless steel, in line with HACCP and GMP food hygiene standards. With IP65 protection level, corrosion resistance, acid and alkali resistance, support high-pressure water gun direct washing clean, perfect to adapt to high humidity, high salt food processing workshop environment.
Equipped with adjustable pressure module and high-power heating system, it supports various heat sealing materials (such as PE, PP, aluminum foil, kraft paper composite bags) with thickness of 0.02mm to 0.80mm. No need to replace parts, only need to adjust the pressure gap through the knob, you can complete the switching of different thickness bags in 30 seconds, improve the flexibility of the production line.
It is equipped with 800W high torque pure copper brushless motor and widened and thickened Teflon high temperature resistant sealing belt to support 24-hour continuous operation. The heat dissipation system adopts a double-air cooling and strong row design to ensure that the motor and the heating block do not overheat under high load. Compared with ordinary sealing machines, the average trouble-free operation time of the equipment is prolonged by 2000 hours.
The sealing and printing are completed synchronously, and the printing module with ink-fixing wheel (optional inkjet printer) can clearly print the production date, batch number and validity period at the sealing line. The imprint is scratch-resistant and does not fade, which meets the requirements of food safety traceability regulations and eliminates the cost of purchasing additional coding equipment.
| Parameter Items | Specifications |
| Product Model | sealing machine for food packaging |
| power supply voltage | 220V / 50-60Hz (110V available upon request) |
| Total power | 1250W (800W heating + 450W motor) |
| Sealing speed | 0 – 30 m/min (CVT) |
| Sealing width | 6 – 15 mm (adjustable) |
| Temperature control range | 0 – 400℃ (PID digital display control) |
| Sealing thickness | 0.02 – 0.80 mm (single-layer/multi-layer composite) |
| Conveyor load | Single bag ≤ 5kg, total load ≤ 15kg |
| inflation pressure | 0.5 – 0.7 MPa (Controlled Atmosphere Model) |
| Machine size | 1150 × 480 × 400 mm |
| Machine weight | 45 kg |
| Main material | SUS304 stainless steel |
Such users have extremely high requirements for microbial control. This product comes with the MAP inflation function (replacement of nitrogen or carbon dioxide) can effectively inhibit the oxidation of meat discoloration and bacterial reproduction, to ensure that cold meat in the supermarket shelves to maintain bright red attractive color, and extend the shelf life of 3-7 days.
In the face of high production demand of tens of thousands of packages per day, purchasing managers pay attention to speed and stability. The sealing machine has a continuous sealing capacity of 30 m/min and an automatic counting function, which is perfectly suitable for assembly line operations such as potato chips, nuts and dried fruits, and the sealing is tight to prevent crisp food from being damp and soft.
Pre-made vegetable packaging is usually thick and needs to be resistant to low temperature transportation. The high-pressure heating module of this machine can penetrate the multi-layer composite aluminum film to form a high-strength sealing layer to prevent the product from breaking the bag due to thermal expansion and contraction or collision during the cold chain transportation at -18 ℃, thus ensuring food safety.
Powder products are most afraid of sealing clip powder resulting in air leakage. The equipment has a precise adjustable pressure wheel and an extended cooling area, which can ensure that even if a small amount of dust adheres to the mouth of the bag, it can be pressed tightly. With the installation function of one-way exhaust valve (optional), it is very suitable for the exhaust packaging of coffee beans and protein powder.
Turn on the power supply and turn on the emergency stop switch. Set the target temperature in the temperature control panel (e. g. aluminum foil bag recommended 180-200 ℃) and start the heating switch. Wait for about 3-5 minutes, when the PV value is consistent with the SV value, the sealing operation can be carried out.
According to the thickness of the packaging bag, rotate the pressure adjustment knob. Rotate clockwise to increase pressure, counterclockwise to decrease. Start the conveyor belt knob to adjust the speed. It is recommended to start the initial debugging from the middle speed to ensure that the sealing lines are clear and there is no curling before locking the speed.
The bag mouth of the packed product is leveled and fed into the guide plate of the feed port. The machine will automatically sense and clamp the bag mouth forward, passing through the heating zone, cooling zone and embossing wheel in turn. If the inflation function is used, insert the inflation nozzle into the mouth of the bag and then send it in.
Do not turn off the main power supply directly after the work is over. Turn off the heating switch first, let the fan and conveyor belt continue to run for 5-10 minutes, and then turn off the power after the temperature of the heating block drops below 50 ℃. This can effectively prevent the Teflon high temperature resistant belt from shortening its life due to residual heat scalding.
Soonqian
